Easy Thanksgiving Appetizer – Fig & Brie TartletsNovember 15, 2018 Thanksgiving is right around the corner! I don't know about you but I stress when it comes time to cook for a large group of people. Will there be enough food? Will it be warm? Will it be done in time... business / photography business / photography
5 Tips for Planning a Successful Branded PhotoshootNovember 14, 2018 I'm chatting about a little more of a blogging & branding focused post on the blog today! Over the summer, I decided that it was time to redesign R&R so the brand grew with me. If you've been ... dairy free dairy free
Creamy Vegan Mushroom & Wild Rice SoupOctober 21, 2018 When I made the switch to being 100% vegetarian, one of the biggest foods I missed was Panera's Chicken & Wild Rice Soup. This creamy hearty soup is one of my favorite fall meals so I'm recreating... breads breads
You Need to Try This Whole Wheat Seed Bread This Fall…October 16, 2018 I always get the urge to start baking as soon as the weather gets cooler... This past weekend we (already!) had our first snow and I'm in the mood for this tasty (and healthy!) whole wheat seed bread.... local local
Kick Back & Catch Up with Friends at this Vibrant Local RestaurantOctober 10, 2018
I’m the accidental photographer, self- taught chef, and Great British Baking Off addict behind Rosemary & Rye! I believe that food has the power to unite people, bringing us together to share stories, create memories, and have a laugh.
An “almost” Colorado native, I love enjoying a glass of wine while dining al fresco, snuggling with my two rescue pups, and exploring the great outdoors.
Prost, saluté, skol, santé, and cheers!
Portrait courtesy of Jenna Sparks.