Editor’s Note: Thank you to So Delicious Dairy Free for sponsoring this post. All opinions are my own. If living through a pandemic has taught us anything, it’s to count our blessings and cherish our relationships. We’ve been fortunate enough to have our parents in our “quarantine bubble” this past year and I
I’m Anuja – the Great British Bakeoff wannabe, rescue dog mom, and photographer behind Rosemary & Rye. When I’m not behind the lens, you can usually find me organizing and decorating, or taking care of my collection of tropical plants!
I love sharing my journey through food and home here on the blog! I can’t wait to get to know you! Let’s get together on Social – follow me on Instagram for the latest!
Editor’s Note: Thank you to the FeedFeed and Annie’s for sponsoring the Instagram post and stories inspired by this recipe! I’m forever looking for quick,
Editor’s note: Thank you Wallaby Organic for sponsoring this post. Nothing reminds me more of spending my childhood summer breaks in India than fresh mangos!